Hot Sale Fried Snack Food Processing Line Nachos Making Machine from China

Hot Sale Fried Snack Food Processing Line Nachos Making Machine from China: The quail egg industry accounts for 40% of the national market. The rapid increase in production efficiency has reinvented the company and set a target of reaching an annual output value of 500 million yuan by 2020.

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The 2017-2026 agricultural outlook, published by the United Nations economic cooperation organization and the food and agriculture organization, predicts that global food commodity prices will stay low in the next decade. This is mainly due to slower demand growth in some emerging economies, such as the brics, and the reduced market impact of biofuel policies.

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As a small editor of the food machinery network serving the food industry, I could not help but fall into a deep worry when I saw this information. !" . I am afraid that my boss will throw out a sentence at the company's meeting next month, "the food economy has been in a downturn recently, and we who serve the food industry are also in a downturn. Everyone, please lower your salary consciously, and don't make it difficult for the company to do so.

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However, such as small make up calm down to analyze, only to reflect that the food market downturn is exactly the food machinery and equipment market hot booster! Food machinery and equipment enterprises can seize the opportunity.

If food enterprises want to gain a firm foothold in the low-price market in the future, they need to start from the market and cost, that is, to expand the market and reduce costs at the same time.

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Expanding the market requires machinery and equipment to improve production efficiency

Food commodity prices are running at low levels for the next decade, which means food companies can't make big profits from the size of the existing market, so they need to expand the size of the market. Expand market scale to need to increase horsepower to produce a product, mechanization is self-evident in the efficiency of product production.

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Changsha is a city surrounded by cooked food brands, like what renzai, mouth-to-mouth fragrance, step by step to win... It makes your mouth water. Huxiang gong in order to make themselves to be able to stay on later, focus on doing brine egg brand. The marinating process is not difficult, but the difficulty lies in the peeling of the eggs. They try to shell by hand. But the speed can not keep up with, more than a dozen people a day can not peel dozens of pounds, but also easy to remain in the egg shell in the egg body, affect the taste and quality of the product.

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For the development of the company, they employ technical specialists to develop a machine that can efficiently peel quail eggs. With the full automation of the marinating process, the production capacity reaches 400,000 quail eggs per day.

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